On-Line Analyzers

Continuous Gas Analyzer - MAP Check 3 Pressure

On-line Oxygen (O2) and Carbon dioxide (CO2) gas analyser for pressurized system/ tanks.

A flexible way to control your gas in Pressurized systems

Are you always getting the right blend of gas be it O2/Co2 or N2?

Dansensor has designed the MAP Check 3 Pressure gas analyzer to ensure that you are always getting the right blend of gas.

The MAP Check 3 Pressure is a simple and efficient gas analyzer that measures pressurized gases directly from a gas mixer, buffer tank or in delivery pipes.

It is able to measure both oxygen and carbon dioxide and it can check your gas for oxygen impurities either due to leaks or wrong mixes.

MAP Check 3 Pressure gas analyzer can also be connected to Dansensor’s MAP Mix Provectus gas mixer. MAP Check 3 works seamlessly with the MAP Mix Provectus to constantly monitor the composition of the gas mixture and prevents incorrect gas mixtures ending up in your products. This sophisticated feedback control ensures that the correct mixture is delivered at all times for ultimate consistency and quality assurance.

  • 5” colour touch screen
  • Improved data logging capabilities with USB, Ethernet, TCP Modbus
  • Ability to remote control the MAP Mix Provectus gas mixer

The Dansensor MapCheck 3 Oxygen (O2) and Carbon Dioxide (Co2) gas analyser for Pressurized systems configurations;

  • MAP Check 3, O2(Zr), pressure
  • MAP Check 3, CO2, pressure
  • MAP Check 3, O2(Zr) + CO2, pressure
  • Gas Analysis and Control of Fresh Red Meat
  • Gas Analysis and Control of Poultry Meat
  • Gas Analysis and Control of Fish
  • Gas Analysis and Control of Cold or Ready-to-Eat meats
  • Gas Analysis and Control of Bakery Products
  • Gas Analysis and Control of Dairy Products
  • Gas Analysis and Control of Fruit and Vegetables
  • Gas Analysis and Control of Dried Meats
  • Gas Analysis and Control of Nuts and Dried fruit
  • Gas Analysis and Control of Coffee and Tea
  • Gas Analysis and Control of Drinks
  • Gas Analysis and Control of Fats and Oils
  • Gas Analysis and Control of Freeze Dried Products
  • Gas Analysis and Control of Fresh Pasta
  • Gas Analysis and Control of Nutraceutical Products
  • Gas Analysis and Control for Packaging / Manufacturing and Seal Integrity
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